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Tag: Farro

All About Grains – Part 3 – Gluten-Free Grains

April 24, 2024 (updated April 24, 2024) Published by Todd

FEBRUARY 21, 2013 by JON EWALD, MD There’s a good chance that you know someone on a gluten-free diet; you may even be on one yourself. Some... Read more

Category: Food

Tags: Amaranth, Barley, Bread, Buckwheat, Bulgur, Cereal, Cereal Grasses, Corn, Diabetes, Farro, Fonio, Gluten Free, Grains, Kamut, Maize, Millet, Oats, Quinoa, Rice, Rye, Semolina, Sorghum, Spelt, Teff Flour, Triticale, Wheat, Wild Rice

All About Grains – Part 2 – Grains with Gluten

April 24, 2024 (updated April 24, 2024) Published by Todd

FEBRUARY 14, 2013 by JON EWALD, MD Welcome to part two of our article on grains. Grains are great! They’re a foundation of our diet and…although you’ve... Read more

Category: Food

Tags: Barley, Bread, Bulgur, Cereal, Cereal Grasses, Diabetes, Farro, Gluten Free, Grains, Kamut, Oats, Rye, Semolina, Spelt, Teff Flour, Triticale, Wheat, Whole Foods

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